| Holyoke Country Clubs' 19th Hole is open for lunch and dinner, and operated by Personal Touch Caterers. Eat in or on our scenic deck overlooking the course.
For more information or to book an event contact Sue Peloquin at 413-532-7500.
Friday Night Seafood and Lobster Specials
(Call by Thursday to reserve your lobster)
Sunday Brunch Specials
(Starting October 5th 10:00 a.m. - 2:00 p.m.)
Only $14.95 - Children under 12 just $10.95
Children under 5 free
Book your Holiday Party early,
We are open until January 1st |
